FAIR SHARE FARM

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Recipes - Salads
 

Greens Salads

Root Salads
Fresh Spring Slaw Potato Salad
Chef's Salad Potato Salad with Lovage
Asian Salad Celeriac, Watermelon Radish and Broccoli Stem Salad
Slaw with Apple and Raisin Beet Salad
Asian Salad with (or without) Beef Red Onion Salad
Other Vegetable Salads Celery Root Salad
Cucumber and Summer Squash Marinated Salad Beet Salad with Lime and Dill
Fresh Green Bean Salad Fennel, Tomato and Feta Salad
Shopska Salad Ranch Dressing Kohlrabi Salad
Green Bean Salad  
Cucumber, Fennel and Carrot Salad  
   

Fresh Green Bean Salad

Introduction :
An easy, colorful salad. Substitute type of onion and tomato according to what comes in your share!

Ingredients and amounts:
1 pound fresh green beans, washed & trimmed
1/4 red onion, sliced thin
1 cucumber, cut into thin sticks
1/2 pint grape tomatoes, halved
extra-virgin olive oil, for drizzling
juice of 1/2 lemon
coarse salt & pepper

Instructions on how to prepare the dish:
Steam green beans for 3-4 minutes until tender/crisp. Run them under cold water and drain well. Place beans in bowl and add onions, cucumber and tomato. Dress with a generous drizzle of olive oil and lemon jice. Season with salt & pepper.

 

Shopska Salad

Introduction:
Shopska salad is Bulgaria's most famous salad. It's named for the Shoppi, or natives of Sofia. It's perfect in the summertime in Bulgaria, when the tomatoes are the freshest, but it's wonderful year-round.


Ingredients and amounts:
4 tomatoes
2 cucumbers
2 roasted peppers or fresh green peppers
2 spoonfuls chopped parsley
2 spoonfuls chopped onion or green onion (optional)
half a pound of white cheese (feta)
salt, vinegar, oil to taste


Instructions on how to prepare the dish:
Cut the tomatoes, cucumbers and peppers in small pieces, cubes if possible. Mix well with the parsley, onion, salt, vinegar and oil. Serve with white cheese grated on top. Enjoy!

 
 

 

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